Bon Appetite!
I wasn't sure what I would write about today but when my 21-year-old son managed to burn some chicken fingers in the toaster oven 10 minutes ago, my inspiration was born.
I'm not a great cook, so obviously I'm not a great chef, either. What's the difference between the two? Without going to google, I'm gonna take a stab at this.
I'm being lazy today. This is an older post that I thought some of you might enjoy. It seems that many of you have posted recipes lately so I thought it would be helpful to post some great cooking tips and tricks. You can thank me later.
My kind of cooking advice. Thank you (now).
Isn’t it amazing where inspiration can come from for writing? Love the post.
Thanks, Millie! Glad you enjoyed it!
Love this post. Lol…Ina Garten’s face. I wish she was my slave and would cook me delicious treats whenever I wanted them!
Me too! She makes me happy.
I’m always up for a good recipe. We drove to Sag Harbor one day and visited Ina’s favorite cheese shop. It was tiny but very cool. Love watching her cook and that house!
That’s totally my style house. LOVE IT!! She and I part ways when it comes to cooking – her food is delicious and mine is crap with a capital C! haha!
I learned a most delicious Shrimp recipe from Ina and ever since then, I have been her adoring fan..
Does she do home visits? I’d wash the dishes if she’d cook.
Fun–and delicious!–post. Oh, I wish she served in Colorado!
Thanks, Marylin!! I wish she lived next door to me